Sandra’s recipe for Wild Boar Tajine
Last night some friends were dropping by with a bottle of good Merlot to see the sunset. As life has been more than hectic lately, I wasn’t up to a full-on meal. Both Greg and Jessi live in North San Luis Obispo County where hunting abides, so I pulled out a wild boar shoulder from the freezer and invented a new dish inspired by my years in North Africa.
The nomads...by Sandra at April 11th, 2013 at 01:04 pm